I have a severe texture issue and over the years, because of how yummy oatmeal smells, I've tried to eat it several times. But I just can't because of the texture. I'm just a grits gal for life.
So I had a bunch of packets of Quaker Maple and Brown Sugar oatmeal (10 to be exact) and wondered if cookies could be made from them. Turns out that you can. I'm sharing my recipe with you and I even plugged the ingredients into the recipe calculator on My Fitness Pal so I could include the nutritional information.
Ingredients:
¤ 10 packets maple & brown sugar oatmeal
¤ 1/2 cup milk then add enough water to make 2/3 cup
¤ 1 egg
¤ 1/4 cup butter, softened
Preheat oven to 375 degrees.
Mix all ingredients in medium mixing bowl just until the oatmeal is moistened. Drop by tablespoonful onto parchment paper lined cookie sheets.
Bake for 12 minutes or until done. Cool for five minutes on the pan then finish cooling on wire rack.
Yields 18 cookies. Nutrition info for one cookie.
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